Discover Peru’s vibrant traditions, from greetings and religious customs to dining etiquette. Learn how to adapt, respect local culture, and explore hidden gems. Plan your adventure with Viagens Machu Picchu for an unforgettable, immersive experience!
peruvian cuisine
The Cuy in Peruvian Cuisine: Importance and Preparation
The guinea pig, or “cuy,” is a delicacy in Peru with ancient roots. Whether roasted or fried, it’s rich in protein and tradition. Experience iconic dishes like “cuy al horno” or “cuy chactado.” Explore Peruvian cuisine with Viagens Machu Picchu!
The Best of Peruvian Amazon Cuisine
Celebrate Peruvian Cuisine Day by exploring Amazonian dishes like juanes, inchicapi, and pollo canga. Discover unique ingredients such as paiche and camu camu. Experience authentic rainforest flavors with Viagens Machu Picchu—perfect for foodies seeking unforgettable culinary adventures!
Restaurants and Markets to Experience the Best Peruvian Food
Peruvian cuisine, led by Central and Maido, charms global palates. Peru’s top restaurants, like Maido and Central, showcase culinary excellence. Explore street food markets like San Pedro and Surquillo for an authentic experience. Enjoy Peru’s rich food culture!
Tourism in Peru: Diversity and culture
Let yourself involved in Peruvian diversity and culture! Discover in this blog why peru is one in a kind destination.
Essential Peruvian Food: 10 Dishes You Must Try
In this blog, we’ll see why Peruvian food is so special, what makes it different from other cuisines worldwide, and what dishes you must try when coming to our country.
The Ceviche: Peru’s National Dish
For us Peruvians, ceviche is more than just a meal. Ceviche is an ancient tradition, part of our rich culture, and our flagship dish to the world showing our culinary traditions. Ceviche is a refreshing and flavorful dish that showcases the culinary heritage of Per