T’anta Wawa, Peru’s baby-shaped bread, is a symbolic All Saints Day treat. Rooted in Andean tradition, it’s shared across families, with ingredients and designs varying by region. Seen also in Bolivia and Ecuador, it embodies life cycles and is often paired with festivities.
day of the dead
Celebrating All Saints Day and Day of the Dead in Peru
In Peru, All Saints Day and Day of the Dead mix Catholic and Andean customs. Families celebrate with food, gatherings, and Tanta Wawa bread. Regional traditions vary, from Cusco’s Pachamama offerings to Lima’s cemetery celebrations, uniting families in remembrance.